A quick walk through a supermarket these days, and it's obvious that lots of folks have the same issue--gluten intolerance. Gluten-free chips, cereals, cakes, and even doughnuts! Gluten-free pasta, pizza, and lasagna. (Hey, did you know that good 'ol Fritos Corn Chips have always been gluten-free? I used to love munching on them, accompanied by a nice bowl of mom's tomatoe soup.)
So, if for whatever reason you have gone GF, too, you might want to check out a few of my new recipes, in Kathleen's Little Catholic Kitchen. These I concocted for my GF husband, but there's one thing I expect from all the GF dishes we try--our whole family must love them.
Fudgie Brownie Cake, Mac-n-Cheese (REAL mac-n-cheese), and Pizza: Delicious!! So far, these are definitely our favorites. Give them a try and let me know what you think. Click here to check them out. Scroll past the Intro to the recipes.
God bless.
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